Expertly crafted from enameled cast iron, the everyday versatility of this 9.5 qt. large oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. The oval shape is particularly suited for larger cuts of meat, whole chickens and for baking oval-shaped loaves of bread. Crafted by French artisans from the finest quality materials since 1925, Le Creuset Cast Iron ovens are beloved for their perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning and minimizes sticking.
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