This 3.5 Qt Braiser is the perfect family size, whether used for a hearty pork stew or side dish of jasmine rice. Braising uses both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables.
The domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
Le Creuset is known for its cast iron and has been treasured as superior cookware and family heirlooms.
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