In the 14th and 15th centuries, pepper was known as black gold. People swarmed the ports of Alexandria, Genoa and Venice, desperate to bring it into Europe. Today, it’s the world's most commonly traded spice. Sourced from India and best used for seasoning and heat, fresh peppercorns elevate the taste of any red meat.
Size: 10 oz.
Ingredients: 100% whole black pepper corns
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